
| Price | $27.99 |
| Calories | 810 Calories |
The T-Bone Steak at Ruby Tuesday is a classic 16 oz premium-cut USDA Choice steak, cooked to your preference and bursting with rich, beefy flavor. It combines the tenderness of filet with the boldness of a strip steak, giving meat lovers the best of both worlds. Each order includes your choice of one side, and you can upgrade to a combo with shrimp, ribs, or chicken for the ultimate steakhouse experience.
Ingredients
- 16 oz USDA Choice T-Bone steak
- Steak seasoning
- Grilled or pan-seared to order
- Choice of one side
- Optional combo protein add-on
Allergen Information
| Allergen | Present |
|---|---|
| Milk | No |
| Eggs | No |
| Soy | Yes |
| Wheat | No |
| Tree Nuts | No |
| Peanuts | No |
| Shellfish | Only in combos (shrimp) |
| Fish | No |
Nutrition Facts
| Serving Size | 1 serving |
|---|---|
| Amount Per Serving | |
| Calories | 810 |
| Nutrient | Amount | % Daily Value* |
|---|---|---|
| Total Fat | 52g | 67% |
| Saturated Fat | 20g | 100% |
| Trans Fat | 2.5g | — |
| Cholesterol | 225mg | 75% |
| Sodium | 540mg | 23% |
| Total Carbohydrates | 2g | 1% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | — |
| Protein | 70g | — |
Can You Customize the Ruby Tuesday T-Bone Steak?
Yes! Choose one side and optionally upgrade your entrée into a hearty combo.
Included Sides:
- French Fries
- Tater Tots
- Baked Potato (plain, butter, sour cream, or both)
- Mashed Potatoes
- Grilled Zucchini
- Steamed Broccoli
- Roasted Corn
- Rice Pilaf
- Coleslaw
Premium Sides (+$1.99):
- Loaded Fries
- Loaded Tots
- Loaded Baked Potato
- Mac ‘n Cheese
- Roasted Mushrooms
- Broccoli Cheese Soup
- Potato Soup
- Onion Rings
Combo Upgrade Options
| Combo Option | Price | Added Calories |
|---|---|---|
| 16 oz T-Bone with Crispy Shrimp | $31.99 | +320 cal |
| 16 oz T-Bone with Grilled Shrimp | $31.99 | +100 cal |
| 16 oz T-Bone with Hickory Bourbon Chicken | $30.99 | +250 cal |
| 16 oz T-Bone with Half-Rack of Ribs | $35.99 | +470 cal |
How to Order the Ruby Tuesday T-Bone Steak
Want the best experience? Here’s how:
- Order medium-rare or medium for optimal juiciness.
- Upgrade to the T-Bone + Ribs combo for bold Southern flavor.
- Pair it with Loaded Baked Potato and Broccoli Cheese Soup.
- Order via the Ruby Rewards App for points and exclusive deals.
Top 10 Pairings from Official Menu
| Menu Item | Price | Calories |
|---|---|---|
| Loaded Baked Potato | $5.98 | 600 cal |
| Broccoli Cheese Soup | $5.98 | 300 cal |
| Mac ‘n Cheese | $5.98 | 560 cal |
| Onion Rings | $5.98 | 340 cal |
| Chocolate Chip Skillet Cookie | $7.99 | 1350 cal |
| Coleslaw | $3.99 | 240 cal |
| Steamed Broccoli | $3.99 | 70 cal |
| Rice Pilaf | $3.99 | 190 cal |
| Ruby Relaxer™ (Drink) | $6.00 | Varies |
| Big Daddy Chocolate Cake | $10.99 | — |
FAQs
How big is the T-Bone Steak?
It’s a hearty 16 oz USDA Choice cut, perfect for steak enthusiasts.
What cut is a T-Bone?
It features two cuts in one: tenderloin (filet) and strip steak, divided by a T-shaped bone.
Does it come with sauce?
It’s typically served with steak seasoning only. Ask for sauces if desired.
Can I upgrade to a combo?
Yes, four combo options are available including shrimp, chicken, and ribs.
Is it gluten-free?
The steak itself is gluten-free, but confirm sides and sauces for allergens.
What drink goes best with it?
A Coke Classic, unsweet iced tea, or Ruby Relaxer™ pairs well.
Is it served with bread?
Some locations may provide bread upon request—check locally.
Are the shrimp in the combo breaded?
Crispy Shrimp is breaded; Grilled Shrimp is not.
What’s the most popular combo?
The T-Bone with Half-Rack of Ribs is a top customer favorite.