Ruby Tuesday’s Ham & Pea Pasta Salad is a beloved dish that combines creamy dressing, tender pasta, and savory ham, making it a popular choice among diners. Whether you’re looking to recreate this dish at home or simply curious about its nutritional content, this guide provides all the information you need.
Price: $9.99 | Calories: 1240
Allergen Information
For those with dietary restrictions, it’s important to be aware of potential allergens in the Ham & Pea Pasta Salad:
- Dairy: Mayonnaise and buttermilk contain milk.
- Eggs: Mayonnaise may contain eggs.
- Gluten: Rotini pasta contains wheat.
- Soy: Some brands of mayonnaise may contain soy.
Always check product labels for specific allergen information.
Nutritional Overview
Understanding the nutritional content of the Ham & Pea Pasta Salad can help you make informed dietary choices. Here’s a detailed breakdown:
| Nutrient | Amount per Serving |
|---|---|
| Calories | 119 kcal |
| Total Fat | 8g |
| Saturated Fat | 1g |
| Trans Fat | 0g |
| Cholesterol | 9mg |
| Sodium | 224mg |
| Total Carbohydrates | 9g |
| Dietary Fiber | 1g |
| Sugars | 1g |
| Protein | 2g |
| Potassium | 0mg |
Note: These values are based on a standard serving size and may vary depending on preparation methods.
Ingredients & Recipe
To recreate Ruby Tuesday’s Ham & Pea Pasta Salad at home, you’ll need the following ingredients:
- 1 pound rotini pasta
- 2 cups mayonnaise
- ⅓ cup buttermilk
- 1 packet (1 ounce) ranch dressing mix
- 2 cups chopped ham
- 1 cup frozen peas, thawed
- 1 teaspoon all-purpose seasoning
- Salt and pepper to taste
Optional: Add-ins like shredded cheese, diced carrots, or celery can enhance the flavor and texture.
Preparation Instructions
Follow these steps to prepare the Ham & Pea Pasta Salad:
- Cook the Pasta: Boil the rotini pasta according to package instructions. Once cooked, drain and rinse under cold water to cool.
- Prepare the Dressing: In a large mixing bowl, combine mayonnaise, buttermilk, ranch dressing mix, and all-purpose seasoning. Whisk until smooth.
- Combine Ingredients: Add the chopped ham and thawed peas to the dressing. Stir to combine.
- Add Pasta: Fold in the cooled pasta, ensuring all ingredients are evenly coated.
- Season: Taste and adjust seasoning with salt and pepper as needed.
- Chill: Cover the salad and refrigerate for at least 2 hours before serving to allow flavors to meld.
FAQs
Can I use a different type of pasta?
Yes, you can substitute rotini with other pasta shapes like penne or farfalle.
Is there a vegetarian version of this salad?
Yes, omit the ham and consider adding more vegetables or plant-based protein sources.
How long can I store leftovers?
The salad can be stored in an airtight container in the refrigerator for up to 3 days.
Can I freeze this salad?
It’s not recommended to freeze the salad as the texture may change upon thawing.
Can I make this salad ahead of time?
Yes, preparing the salad a day in advance allows the flavors to develop.
Is this salad gluten-free?
Traditional pasta contains gluten. Use gluten-free pasta for a gluten-free version.
Can I use a store-bought dressing instead of making my own?
Yes, using a pre-made ranch dressing can save time.
How can I make this salad spicier?
Add diced jalapeños or a dash of hot sauce to the dressing.
Can I add fruits to this salad?
Yes, diced apples or grapes can add a sweet contrast to the savory flavors.
Is this salad suitable for a picnic?
Yes, it’s a great make-ahead dish for picnics. Just keep it chilled until serving.